Salty Clementine
A citrus-infused gin medley with Fever-Tree Clementine Tonic, ice, cinnamon, and clementine wedges.
Recipe
5 cl Hermit Dutch Coastal Gin
15-20 cl Fever-Tree Clementine Tonic Water
Plenty of ice
A stick of Cinnamon
And two wedges of Clementine
15-20 cl Fever-Tree Clementine Tonic Water
Plenty of ice
A stick of Cinnamon
And two wedges of Clementine
Method
Combine 5 cl Hermit Dutch Coastal Gin with 15-20 cl Fever-Tree Clementine Tonic Water over plenty of ice. Garnish with a cinnamon stick and two clementine wedges. Enjoy the refreshing citrus twist!
