The Negroni tastes like herbs and licorice root with sweet and fruity notes. It's a bitter cocktail, but the addition of sweet vermouth and an orange peel garnish balance it out.
35 ml Hermit gin
35 ml Campari
35 ml red vermouth
Twisted orange peel
40 ml Hermit Gin
30 ml Cranberry juice
20 ml Cointreau
5 ml Sugar syrup
1/8 Lime wedge
40 ml Hermit Gin, 30 ml Cranberry juice, 20 ml Cointreau, 5 ml Sugar syrup, 1/8 Lime wedge
40 ml Hermit Gin
20 ml Passion Fruit juice or liquor
20 ml Vanilla Syrup
35 ml Passionfruit pure (without added sugar)
40 ml Hermit Gin, 20 ml Passion Fruit juice or liquor, 20 ml Vanilla Syrup, 35 ml Passionfruit pure (without added sugar)
60 ml Hermit gin
30 ml Fresh Lemon juice
20 ml Sugar syrup
5 / 20 ml Fresh Basil leaves
60 ml Hermit gin, 30 ml Fresh Lemon juice, 20 ml Sugar syrup, 5 / 20 ml Fresh Basil leaves
